Sugar Cookie Latte Protein Bowl

This Sugar Cookie Latte Protein Bowl is a healthy twist on the popular Starbucks Sugar Cookie Oat Latte, but with an extra protein punch. It’s easy to make and uses simple ingredients, including tofu, oat milk, vanilla extract, and latte-flavored protein powder. With a creamy, velvety texture and a hint of comforting sweetness, this protein bowl is a nutritious way to fuel your day while hitting your protein goals and getting some much-needed caffeine! Top it off with everyone’s favorite Biscoff Cookies and Chips to give it that sugar cookie twist!

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Why You’ll Love the Sugar Cookie Latte Protein Bowl

Full of protein: The Sugar Cookie Latte Protein Bowl is a protein powerhouse without the added calories. Say goodbye to those hunger pangs because it keeps you full and nourished for longer, thanks to protein-rich tofu and protein powder. Rich in plant-based protein, tofu strengthens your bones and reduces the risk of diabetes and heart disease.

An energizing start to the day: With a simple preparation process, this sugar cookie latte protein bowl is a nutrient-rich breakfast option for busy mornings. Say goodbye to boring protein shakes or bland oatmeal breakfasts, and hello to the tastiest protein bowl to start your day!

Quick and easy: The best thing about this protein bowl is that it requires no cooking or cooking. It’s an ideal breakfast or afternoon pick-me-up meal, especially when you’re too tired or not in the mood to cook.

Delicious post-workout snack: This protein latte bowl is a dream come true for you, especially if you are a fitness enthusiast. Vedge Nutrition Silken Tofu and Protein Powder join forces to create a protein-packed punch to help fuel your muscle growth! It’s a delicious way to replenish your energy after exercise.

Healthy alternative to Starbucks: Imagine sipping a delicious latte that tastes like a sugar cookie but without the guilt or added cost. This budget-friendly alternative to the overly sweet Starbucks sugar cookie latte won’t weigh you down, allowing you to enjoy the rich, creamy flavor without the added guilt.

How to Make a Sugar Cookie Latte Protein Bowl

Mix the ingredients

To get the protein-rich goodness of the sugar cookie latte, start by adding 200g of silken tofu to a blender. Then add 3 tablespoons of oat milk, vanilla extract and almond extract. Finally, add 1 tablespoon of cashew butter to the mixture and blend it until smooth.

Add Protein

Transfer the mixture to a bowl and add 1 scoop of Vedge Nutrition Cold Brew Latte Flavored Protein.

Add Protein

Carefully mix the protein powder into the creamy mixture for a delicious creamy texture. The latte will become nutrient-rich and incredibly tasty thanks to the addition of protein powder.

Add toppings to latte bowl

Garnish with cookies

Complete your sugar cookie latte protein bowl by playing with delicious toppings. Garnish the latte with Biscoff biscuit and chopped apple. Make it more vibrant by topping it with red and green sprinkles. Your latte bowl is ready to be served.

Sugar Cookie Latte Protein Bowl Recipe Tips

Add your favorite protein powder flavor – Instead of a latte-flavored cold brew protein powder, opt for vanilla protein and instant coffee. This variation introduces a classic combination that enhances the overall richness of your Sugar Cookie Latte protein bowl.

Drizzle with a little caramel – Drizzle caramel sauce over your bowl for a decadent finishing touch. The sweet, buttery notes and creamy texture of the caramel sauce perfectly complement the sugar cookie and latte flavors, creating a flavor blend that will make your taste buds sing.

Mix the silken tofu well – Make sure your silken tofu is mixed well. For an ultra-soft texture, blend longer than you think necessary. This lays the foundation for a velvety bowl.

Use the plant-based milk of your choice – Experiment with different milk alternatives to discover your favorite flavor profile. Almond milk gives a nutty undertone, while soy milk gives a creamy texture. The choice is yours.

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bowl of sugar cookie latte

Sugar Cookie Latte Protein Bowl

This Sugar Cookie Latte Protein Bowl is a healthy twist on the popular Starbucks Sugar Cookie Oat Latte, but with an extra protein punch. It’s easy to make and uses simple ingredients, including tofu, oat milk, vanilla extract, and latte-flavored protein powder. With a creamy, velvety texture and a hint of comforting sweetness, this protein bowl is a nutritious way to fuel your day while hitting your protein goals and getting some much-needed caffeine! Top it off with everyone’s favorite Biscoff Cookies and Chips to give it that sugar cookie twist!

Preparation time ten minutes

Total time ten minutes

Servings 1

Calories 442 kilocalories

  • 200 g silken tofu
  • 3 tablespoon oat milk
  • ¼ teaspoon vanilla extract
  • teaspoon almond extract
  • 1 tablespoon cashew butter
  • 1 scoop Vedge Nutrition Cold Brew Latte Flavored Protein Powder

For garnish

  • 1 Biscoff biscuit
  • 1/2 chopped apple
  • Red and green glitter
  • Add your silken tofu to a blender with your oat milk, vanilla and almond extracts, and cashew butter, and blend until smooth.

  • Transfer to a bowl and mix with 1 scoop of Vedge Nutrition Cold Brew Latte Flavored Protein.

  • Top it all off with your Biscoff biscuit, a chopped apple, a few red and green sprinkles, and enjoy!

Portion: 1gCalories: 442kilocaloriesCarbohydrates: 29.8gProtein: 41gFat: 15.5gSaturated fat: 3.6gPolyunsaturated fats: 3.04gMonounsaturated fat: 5.21gSodium: 490.7mgPotassium: 428mgFiber: 3.9gSugar: 15.9gVitamin A: 41:35UIVitamin C: 4.19mgCalcium: 165.7mgIron: 6.5mg

Keyword 15 Minute Recipe, High Protein Breakfast, High Protein Sugar Cookie Latte Bowl, Sugar Cookie Latte Bowl

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