Brownie Batter Dip – This Vegan Girl

Looking for a delicious dessert to surprise your other half on Valentine’s Day? This protein-rich dip is guaranteed to satisfy your cravings without the guilt. Made with wholesome ingredients and filled with rich chocolatey flavor, this healthy dip is perfect for pairing with your favorite fruit, pretzels or crackers. This rich and creamy brownie batter dip is vegan, gluten-free, and dairy-free and can be made nut-free.

High Protein Vegan Recipes

VEGAN NUTELLA

PUMPKIN AND CHICKPEA COOKIE DOUGH

COOKIE DOUGH FOR PECAN PIE

Why You’ll Love Brownie Batter Dip

Packaged proteins: This black bean brownie batter dip not only tastes delicious, but packs 18g of protein per serving. Black beans provide protein and fiber, while almond butter adds healthy fats and vitamins, making this dip a satisfying and nutritious dessert option.

No Baked Treat: This vegan brownie batter dip requires no baking. With just a blender or food processor, you can make this decadent treat in no time. Simply blend the ingredients until smooth and creamy, and you’re ready to dive into chocolatey bliss without ever turning on the oven.

Healthy snack to go: With its creamy and rich texture, this dip is a healthy alternative to traditional brownies and very easy to prepare. Simply dip your favorite snacks like pretzels, strawberries, or graham crackers into the batter, and voila! Try it and it will become your favorite recipe for any occasion.

Dairy-free: Enjoy the rich, creamy texture of traditional brownie dip without any dairy. Our recipe is completely dairy-free, making it suitable for vegans, people with lactose intolerance, or anyone looking to reduce their consumption of animal products.

User-Friendly Meal Prep: Make a large batch and store in an airtight container in the refrigerator for those late-night chocolate cravings or enjoy as a midday snack.

Without refined sugars: Satisfy your sweet tooth with this delicious treat made from natural ingredients. With no additives or artificial sweeteners, this guilt-free dessert can be enjoyed whenever the mood strikes.

How to Make Brownie Batter Dip

Mix the dip ingredients

Add all dip ingredients to a high-speed blender or food processor and blend until smooth and creamy.

mix dip ingredients for brownie batter

Adjust the softness

Add more coconut sugar to adjust to your preferred level of sweetness.

Serve and enjoy!

Transfer the dip to a serving bowl.

Black Bean Brownie Batter Dip

Serve it with your favorite dips, like fresh strawberries, apple slices, pretzels, banana slices, or vegan graham crackers. Dip, devour and savor every decadent bite!

healthy dip for brownie batter

Recipe Tips for Brownie Batter Dip

Make it nut-free: Use sunbutter or any seed butter of your choice to make this nut-free dip for those with nut allergies.

Adjust the softness of your dip according to your taste preferences by adding more or less coconut sugar.

Can I use another sweetener? Yes, you can use stevia or granulated sugar.

Substitute black beans with chickpeas for a different flavor and texture.

Storage advice: Store leftover dip in an airtight container in the refrigerator for up to 5 days for a quick and convenient snack.

Add vegan vanilla protein powder for an additional protein intake.

More Vegan Recipes You’ll Love

VEGAN CHOCOLATE PUDDING

MATCHA PROTEIN PUDDING

COCONUT AND CASHEW BUTTER

WANT MORE FREE PLANT-BASED RECIPES?!

Make sure to follow me on all my social platforms:

✨Instagram @That.VeganBabe

🍍TikTok @That.VeganBabe

💜Facebook @ThatVeganBabe

🍉Pinterest @ThatVeganBabe

🙌YouTube @ThatVeganBabe

Brownie Batter Dip

Brownie Batter Dip

Looking for a delicious dessert to surprise your other half on Valentine’s Day? This protein-rich dip is guaranteed to satisfy your cravings without the guilt. Made with wholesome ingredients and filled with rich chocolatey flavor, this healthy dip is perfect for pairing with your favorite fruit, pretzels or crackers. This rich and creamy brownie batter dip is vegan, gluten-free, and dairy-free and can be made nut-free.

Preparation time 15 minutes

Total time 15 minutes

Course Aperitif, Dessert, Snack

Servings 5 servings

Calories 440.7 kilocalories

To serve

  • Fresh strawberries
  • Apple slices
  • pretzels
  • Banana slices
  • Vegan Graham Crackers
  • Add all dip ingredients to a high-speed blender or food processor and blend until smooth.

  • Add more coconut sugar to adjust to your preferred level of sweetness.

  • Serve with your favorite dips and enjoy!

Nutrition information is for Brownie Batter Dip only.

Portion: 1portionCalories: 440.7kilocaloriesCarbohydrates: 49.6gProtein: 18gFat: 21.2gSaturated fat: 3.3gPolyunsaturated fats: 4.58gMonounsaturated fat: 10:25 a.m.gSodium: 290.6mgPotassium: 491.3mgFiber: 17.6gSugar: 17.8gVitamin A: 17.53UIVitamin C: 0.62mgCalcium: 199.3mgIron: 6.7mg

Keyword black bean brownie batter dip, brownie batter dip, healthy brownie batter dip, healthy vegan dessert, vegan brownie batter dip

Leave a Reply

Your email address will not be published. Required fields are marked *